There was a disruption in the force for a couple of days. Janis
Kracht's BBS was down as she was having system problems or something.
Finally came back up last evening. I had a big packet since I feed
directly from her. In addition, those who use Doc's Place were also cut
off from the rest of the world since he also feeds from her.

Hopefully, things are back to normal and will stay that way now.

Dale Shipp
fido_261_1466 (at) verizon (dot) net
(1:261/1466)


... Shipwrecked in Silver Spring, Maryland. 02:09:33, 24 Jun 2021
___ Blue Wave/DOS v2.30

--- Maximus/NT 3.01
* Origin: Owl's Anchor (1:261/1466)

Dale Shipp wrote to All <=-

There was a disruption in the force for a couple of days. Janis
Kracht's BBS was down as she was having system problems or something. Finally came back up last evening. I had a big packet since I feed directly from her. In addition, those who use Doc's Place were also
cut off from the rest of the world since he also feeds from her.

Hopefully, things are back to normal and will stay that way now.

Doc' has switched feeds as he has the patience of a pismire on methadrine.

It's not going as well as he had hoped.

Things may smooth out it a few days - I hope.

In other news - Sean Dennis' OUTPOST BBS is getting new hardware and a
rebuild of the software. It never rains gently. Always a tsunami.

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Tsunami Spin Grilled Crabcakes
Categories: Seafood,
Yield: 4 servings

1 lb Crabmeat; Lump or Backfin,
- carefully separated shell
- removed
2 sl White bread; crusts removed
- in small bits

MMMMM-------------------------EGG MIX--------------------------------
1 lg Egg
1 tb (heaping) mayo
1 tb Dijon mustard
1 ts Old Bay
2 ts Dizzy Pig Tsunami Spin *
1 tb Worcestershire sauce

Combine the Egg Mix ingredients together

Gently add the crabmeat & bread to egg mixture

Toss to incorporate ingredients

Form into four patties and place in fridge for 1 hour
(longer is better, to let the patties set)

Prepare medium-hot charcoal fire (approximately
375ºF/190ºC dome temp)

Place fish grid on top of grill in standard direct
position

Oil Fish grid, and place patties on grid.

Grill direct for approximately 10 minutes

Flip and grill another 7 or 8 minutes

Serve with cocktail or tartar sauce, on buns or
straight with a fork!

Makes 4 cakes.

By Mad Max Rosen

* available at Whole Foods or dizzypigbbq.com

RECIPE FROM: https://dizzypigbbq.com

Uncle Dirty Dave's Archives

MMMMM



... No need to worry, apparently it's only prices going up, not inflation
--- EzyBlueWave V3.00 01FB001F
* Origin: Tiny's BBS - telnet://tinysbbs.com:3023 (1:229/452)

Dale Shipp wrote to All <=-

There was a disruption in the force for a couple of days. Janis
Kracht's BBS was down as she was having system problems or something. Finally came back up last evening. I had a big packet since I feed directly from her. In addition, those who use Doc's Place were also
cut off from the rest of the world since he also feeds from her.

I feed directly from Nick Andre here, and have a backup in place with
another system. The classic ezycom setup is at bbs.tinysbbs.com:3023
Offers both QWK and Bluewave packets. The Talisman setup also offers
both at bbs.tinysbbs.com:4323 or via SSH 4322

Talisman doesn't have fidonet yet as I'm still debating what do to.

Shawn


... Spaceballs: The Tagline.
--- EzyBlueWave V3.00 01FB001F
* Origin: Tiny's BBS - telnet://tinysbbs.com:3023 (1:229/452)

directly from her. In addition, those who use Doc's Place were also
cut off from the rest of the world since he also feeds from her.

I feed directly from Nick Andre here, and have a backup in place with
another system. The classic ezycom setup is at bbs.tinysbbs.com:3023
Offers both QWK and Bluewave packets. The Talisman setup also offers
both at bbs.tinysbbs.com:4323 or via SSH 4322

Talisman doesn't have fidonet yet as I'm still debating what do to.

Doc's seems to be alive again. http://bbs.docsplace.org/
--- Platinum Xpress/Win/WINServer v3.0pr5
* Origin: Fidonet Messaging Since 1991 bbs.docsplace.org (1:135/392)

RUTH HANSCHKA wrote to SHAWN HIGHFIELD <=-

directly from her. In addition, those who use Doc's Place were also cut off from the rest of the world since he also feeds from her.

I feed directly from Nick Andre here, and have a backup in place with another system. The classic ezycom setup is at bbs.tinysbbs.com:3023
Offers both QWK and Bluewave packets. The Talisman setup also offers
both at bbs.tinysbbs.com:4323 or via SSH 4322

Talisman doesn't have fidonet yet as I'm still debating what do to.

Doc's seems to be alive again. http://bbs.docsplace.org/

Errrrmmmm .... Shawn has his own BBS. The telnet is "tinysbbs.com" on
port 3023. It's one of my regular stops along with Outpost, Waldo's &
Janis Kracht's Prism.

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Prism Cake
Categories: Desserts, Fruits, Dairy
Yield: 12 Servings

3 oz Pkg orange Jello
3 oz Pkg Lime Jello
3 oz Pkg Cherry Jello
3 c Hot water
2 c Cold water
1 c Unsweetened pineapple juice
1/4 c Sugar
3 oz Pkg Lemon Jello
1/4 c Melted butter
1 c Graham cracker crumbs
2 c Whipping cream

Prepare orange, lime and cherry Jello separately, using 1
cup hot water and 1/2 cup cold water for each. Pour into 3
separate shallow pans; chill until firm. Cut into small
cubes.

Combine pineapple juice and sugar; heat until sugar is
dissolved. Remove from heat; dissolve lemon Jello in hot
liquid. Add remaining 1/2 cup cold water, chill until
syrupy.

Mix melted butter and cracker crumbs; press into bottom of
9x13 inch pan. Whip cream; add chilled lemon Jello mixture,
folding carefully. Fold in Jello cubes, pour into pan.
Chill. Can be used either as a salad or a dessert. It's
really a pretty dish!

Serves 12.

From: http://www.recipesource.com

Uncle Dirty Dave's Archives

MMMMM

... "But are they made from real Girl Scouts?" -- Wednesday Addams

--- MultiMail/Win32 v0.49
* Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)