• Son of Flubber

    From DAVE DRUM@1:135/392 to ALL on Tue Jun 29 09:46:00 2021
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Oogruk Flippers - The Eskimo Cookbook
    Categories: Five, Game, Exotic
    Yield: 2 Servings

    1 sm Oogruk
    Fresh blubber

    Cut the flippers off from the oogruk. Put the flippers
    in fresh blubber. Let them stay there for about two
    weeks.

    Take the loose fur off the flipper.

    Cut flipper into small pieces and eat the meat.

    NOTES: From "The Eskimo Cookbook", prepared by students
    of Shishmaref Day School in Shishmaref, Alaska and
    published exclusively by The Easter Seal Society for
    Alaska Crippled Children and Adults (1952).

    Recipe By: Raymond Seetomana

    Obtained from: Caitlin Davis Carlson, Seaview, WA

    Posted by: Garry Howard, Cambridge, MA

    From: http://www.recipesource.com

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