ROTI JOHN, MALAYSIA: This typical Malaysian street-food sandwich
consists of a meat and cheese omelette stuffed into a baguette and
generously topped with ketchup, mayonnaise, and chilli sauce.

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Singapore Roti John (Omelette Sandwich)
Categories: Breads, Meat,
Yield: 1 person

1/2 Long baguette or hotdog buns
100 g Ground meat

MMMMM------------------------SEASONINGS------------------------------
1/2 ts Meat curry powder
1/3 lg Onion; thin sliced
1 lg Egg; beaten
1/4 ts Ground black pepper
sm Pinch salt
1 tb Cooking oil

MMMMM--------------------------SAUCES--------------------------------
Ketchup
Mayonnaise
Sriracha sauce
+=OR=+
Sweet chilli sauce

MMMMM---------------------OPTIONAL ADD ONS---------------------------
Shredded or sliced cheese
Green onion; fine chopped
Lettuce
Tomato slices
Cucumber slices

PREPARE THE BAGUETTE: Toast the baguette in the oven or
toaster oven for 5 minutes. If you use a long baguette,
cut in half. Slice the baguette horizontally with
serrated knife and take care not to cut through all the
way

COOKING: Add pinch of salt and black pepper to the egg
and lightly beat it. Set aside. Add curry powder and a
small pinch of salt to the ground meat and stir to
combine

Heat a non-stick pan, large enough for your baguette.
Add onion and stir fry until fragrant, about 3 minutes.
Add the ground meat and continue to stir fry until the
meat turns color. Push everything towards the middle of
the pan. Pour the egg over the meat and then get your
baguette and put the cut side down on top of the egg
mixture and press it down so the bread absorbs some of
the juices and eggs and the mixture will stick to the
bread too. Gently push in the filling that oozes out
from the side. Cook until the egg is set

Remove from the heat and with quickly flip this over a
plate or you can use a turner to flip the bread over on
the plate so the filling side is facing up

If you want to add cheese, quickly add the cheese on top
of the filling when the filling is still warm so it can
slowly melt the cheese. Top with lettuce, cucumber,
and/or tomato slices if you like

DRESSING ROTI JOHN AND SERVE: There's no fixed amount
here, you drizzle how much you want to drizzle ??
Drizzle some ketchup, chili sauce, mayonnaise and then
close the other half of the baguette over and get ready
to eat

RECIPE FROM: https://whattocooktoday.com

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MMMMM

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