Shawn Highfield wrote to Dave Drum <=-

Oddly, that's the same edition I have - given to me by my mother. I
also have a plaid-cover, spiral-bound 1996 edition BH&G Cookbook.

The only dead tree cookbook we keep is Andrea's mother's BH&G from the 60's. It's her goto.

I had one of those until the black mold took over my tin can. It was in
a loose-leaf (three-ring notebook) format. And many/most of the pages
had reinforcements on the holes. Bv)=

The recipes are available as PDFs from:

http://www.maderitechair.com/60's%20Cook%20Book.html

with the caveat: "Caution These are large PDF files / Downloading will
takes time. You will need to refresh the browser if PDF download stops."

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Be-My-Valentine Pie
Categories: Five, Pies, Desserts
Yield: 6 Servings

1 c Water
3 oz Box Strawberry flavour Jello
1 pt Vanilla ice cream
1 (9") Chocolate-flavoured
- crumb pie shell
Hershey's chocolate kisses

In a 4-cup glass measuring cup stir together water and
gelatin. Cook, uncovered, on 100% power (high) for 1 1/2
to 2 minutes.

Add vanilla ice cream to the hot gelatin mixture,
stirring till ice cream is melted. Chill mixture for
25 to 30 minutes, stirring twice during chilling (the
mixture should mound when you drop it from a spoon.

Pour chilled ice cream mixture into pie shell. Chill for
4 hours or till ice cream is set.

Arrange milk chocolate kisses in a heart shape atop pie.

Serves 8

Better Homes and Gardens Microwave Cooking Card Library

Typed for you by Lois Flack

RECIPE FROM: http://www.recipesource.com

Uncle Dirty Dave's Archives

MMMMM

... Yeast emit a substance that deflates our grades in college.
___ MultiMail/Win32 v0.49
--- Maximus/2 3.01
* Origin: Outpost BBS (1:18/200)

Dave Drum wrote to Shawn Highfield <=-

I had one of those until the black mold took over my tin can. It was in
a loose-leaf (three-ring notebook) format. And many/most of the pages
had reinforcements on the holes. Bv)=

Sounds exactly like ours. :) We also have lots of newspaper clippings glued and stuck all over in there. (Her mother wasn't super orginized)
I lost everything to black mold myself, but it was before Andrea and I moved
in together.

with the caveat: "Caution These are large PDF files / Downloading will takes time. You will need to refresh the browser if PDF download
stops."

Glad someone took the time to do that for archiving.

Shawn


... "If the blind lead the blind, both shall fall into the ditch."
--- EzyBlueWave V3.00 01FB001F
* Origin: Tiny's BBS - telnet://tinysbbs.com:3023 (1:229/452)

The recipes are available as PDFs from: http://www.maderitechair.com/60's%20Cook%20Book.html

I'll download those, bundle them up appropriately, and offer that for download fromn my BBS. Thanks for that!

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Pizza Tuna Melt
Categories: Sandwiches, Lunch/box, Salmon/tuna, Sandy eggo
Yield: 2 Sandwiches

4 Pita breads
4 ts Olive oil; divided
1 cn Solid white tuna in oil;
4 sl Mozzarella;
4 sl Tomatoes;
4 ts Fresh basil;
Pepper to taste;

Preheat over to 450 degrees. Place four pits on a large baking sheet.
Drizzle 1/2 ts olive oil over each pita, then cover with 1/4 can of
the tuna in oil. Put mozzarella cheese of each bread. Put a tomato
slice on each bread. Sprinkle 1/2 ts olive oil and 1 ts basil on
each pita. Season with pepper to taste. Bake for about 10 minutes,
until the cheese is bubbly. Let cool for several minutes and serve.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

MMMMM

-- Sean
--- Maximus/2 3.01
* Origin: Outpost BBS (1:18/200)