Quoting Ruth Haffly to Dave Drum <=-
Yes, we got a good sized "ding" in the windshield
If there is a chip - there are several national auto-glass companies
that repair those so that they do not cause a crack-line to radiate
The big chip isn't a star crack so it has kept its shape.
That is more likely to happen in winter when the glass expands and
contracts from the periodic warm and cold.
If it ever does start to spread, we'll take appropriate action.
Once it starts to spread it's too late for the cheap fix.
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Apple Chips
Categories: Dried, Desserts, Fruit
Yield: 1 batch
6 tb Confectioners' sugar
2 Granny Smith Apples
Preheat oven to 225 F and line 2 large baking sheets with
parchment paper.
Sift 3 tablespoons confectioners' sugar evenly onto lined baking
sheets. With a mandoline or other slicer cut apples crosswise into
paper-thin slices. Arrange apple slices in one layer on sheets and
sprinkle evenly with remaining 3 tablespoons confectioners' sugar.
Bake slices in upper and lower thirds of oven, switching position
of sheets half-way through baking, 2 1/4 hours total, or until
slices are pale golden and starting to crisp. Immediately peel
apple chips off parchment and cool on a rack.
Tips: Apple chips keep in an airtight container at room temp. for
2 weeks. Recommended for garnish on ice creams and apple desserts
or as a crisp, cookie-like accompaniment.
Recipe by: Sara Moulton
From: suechef
MMMMM
Cheers
Jim
... For the first time this week, it is Tuesday.
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