• 11/28 French Toast Day 3

    From Dave Drum@1:229/452 to All on Fri Nov 26 23:07:28 2021
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: French Toast Bites
    Categories: Breads, Eggs
    Yield: 4 Servings

    6 sl Bread from a small loaf of
    - lemon or poppy seed bread
    2 lg Eggs
    1/2 c Milk
    1/4 ts Vanilla
    pn Salt
    2 tb Butter

    Cut the bread slices into bite-size pieces.

    In a mixing bowl, combine the eggs, milk, vanilla and
    salt. Beat until well combined.

    Transfer the bread pieces to a medium casserole dish. Pour
    the egg mixture over the bread. After 1 minute, gently
    turn the pieces over so the other side can absorb the
    custard.

    Place a large frying pan or a skillet over medium heat and
    melt 2 Tablespoons butter. Transfer the bread pieces to
    the pan. When lightly browned on the bottom (about 3
    minutes), flip the pieces and brown the other side (about
    2 minutes).

    If working in batches, add more butter to the pan as
    needed.

    Serve with maple syrup or other topping as dipping sauce.

    Makes: 4 servings

    From: http://www.mrbreakfast.com

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