MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Max's Roasted Chicken
Categories: Poultry, Vegetables, Sauces
Yield: 6 Servings

Chopped celery
Chopped onion
5 lb Broiler-fryer chicken

MMMMM---------------------------SAUCE--------------------------------
1 c Chicken stock
1 ts Worcestershire sauce
1/2 ts Garlic powder
1/2 ts Pepper
1 ts Paprika
1/2 ts Salt
1/4 c Oil

Line deep pan with chopped celery and onion.

Cut chicken into serving pieces.

Mix all the sauce ingredients; chicken stock,
Worcestershire sauce, garlic powder, pepper, paprika,
salt and vegetable oil.

Dip chicken pieces in sauce and place in a pan in a
single layer.

Bake in a 450ºF/232ºC oven for 15 minutes.

Reduce heat to 250ºF/121ºC.

Bake for another hour, basting frequently with sauce.
Set your timer for every 15 to 20 minutes for a basting
reminder.

RECIPE FROM: http://www.geniuskitchen.com

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