* Exported from MasterCook *

Everything You Ever Wanted On A Bagel

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Sandwiches Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 c Mayonnaise
1 ts Spicy brown mustard
1 tb Onion -- finely chopped
1 md Dill pickle -- finely chopped
1/2 ts Celery seeds
1 ds Pepper
2 c Cabbage -- finely chopped
4 sl Monterey Jack cheese
2 Bagels
4 oz Corned beef -- sliced
8 sl Liverwurst
4 Dill pickles --
- sliced diagonally
4 Radish roses

Mix mayonnaise, mustard, onion, chopped dill pickle, celery seeds,
and pepper; mix into cabbage in small bowl. Refrigerate covered
several hours for flavor to blend.

Place cheese slices on bagels; spoon half the cabbage slaw on the
cheese. Arrange beef on slaw; top with remaining slaw and the
liverwurst.

Spear pickle slices and radishes on 4 toothpicks; place on top of
each sandwich.

Yield: 4 Servings

Recipe by Nao Hauser and Sue Spitler, Lender's Bagel Bakery

Recipe FROM: Bagels! Bagels! and more Bagels!, 1982

Posted by: June Hoffman, Jun 1993


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