MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Adam's Ribs
Categories: Pork, Bbq, Sauces
Yield: 5 Servings
8 Country style pork ribs
2 l Dr. Pepper
8 cl Garlic; lightly smashed
1 tb Liquid smoke
1 lg Onion; quartered
32 oz Bottle barbeque sauce; you
- pick
Place ribs in large stock pot and pour Dr. Pepper over
ribs to cover.
Add garlic, liquid smoke and onion.
Bring to a boil, lower to simmer and cook until ribs
are tender. (This could take an hour to an hour and 15
minutes).
Place ribs in baking pan and pour BBQ sauce over ribs.
Bake @ 350ºF/175ºC for about 30 to 45 minutes.
Or, grill them instead of baking if you choose!
by Stephanie Morris
Serves: 4 - 6
RECIPE FROM:
https://www.justapinch.com
Uncle Dirty Dave's Archives
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