MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Rita's Swedish Pancakes
Categories: Breads
Yield: 60 Servings

3 lg Eggs
2 c Milk
1 c All-purpose flour
6 tb Unsalted butter; melted
1 tb Granulated sugar
1/2 ts Pure vanilla extract
1/2 ts Salt
Confectioners' sugar;
- garnish

In the bowl of a food processor, combine eggs with 1/2
cup milk. Process until completely smooth, 2 to 3
minutes. Stop the food processor, and add flour. Process
once again until smooth and thick, 1 to 2 minutes. Add
remaining 1 1/2 cups milk, butter, granulated sugar,
vanilla, and salt.

Heat Swedish-pancake pan over medium heat. Spoon
approximately 1 tablespoon of batter into each circle.
Cook until the edges turn golden brown, 2 to 3 minutes.
Flip with a fork, and continue cooking an additional 1
to 2 minutes. Serve warm, garnished with confectioners'
sugar.

Makes about sixty 3" pancakes

RECIPE FROM: https://www.marthastewart.com

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