MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Alfredo Beef Sandwiches
Categories: Beef, Breads, Sauces, Cheese
Yield: 6 Servings

1 lg Egg; lightly beaten
1/2 c Fine dry bread crumbs
1/2 ts Garlic salt
1/4 ts Black pepper
1 lb Ground beef
6 Hoagie buns
16 oz Jar Alfredo or marinara
- sauce
6 sl (1 oz ea) provolone cheese

Set oven @ 350ºF/175ºC.

In a large bowl combine egg, bread crumbs, garlic salt,
and pepper. Add ground beef; mix well. Shape mixture into
twenty-four 1 1/4" meatballs. Arrange in a 9" baking pan.
Bake, uncovered, for 15 minutes.

Split hoagie buns nearly all the way through but leave a
long side attached. Spread 2 tablespoons of the Alfredo
sauce over the bottom of each bun. Fill buns with
meatballs and cheese.

Place sandwiches on a large baking sheet. Bake, uncovered,
for 6 to 8 minutes or until buns are toasted and cheese is
melted. Meanwhile, heat the remaining Alfredo sauce and
serve with sandwiches for dipping.

Family Circle | July 2015

MM Format by Dave Drum - 15 July 2015

Uncle Dirty Dave's Archives

MMMMM

... Swanky restaurants are in a frantic race to stay on the cutting edge.
--- MultiMail/Win32 v0.49
* Origin: Fidonet Messaging Since 1991 bbs.docsplace.org (1:135/392)