• BH&G 2877

    From DAVE DRUM@1:135/392 to ALL on Mon May 31 12:02:00 2021
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Basil Chicken Stack-Ups
    Categories: Poultry, Herbs, Vegetables, Fruits, Citrus
    Yield: 4 Servings

    3 md Tomatoes
    2 lb Deli-roasted chicken
    1 Avocado; peeled, pitted,
    - sliced
    1/4 c Extra virgin olive oil
    1 md Lime; quartered
    1/2 c Small fresh basil leaves
    Salt & cracked black pepper

    Cut tomatoes into slices and chunks. Divide among four
    individual plates. Using two forks, gently pull chicken
    meat off bones; shred in large pieces. Discard bones and
    skin. Place chicken on top of tomatoes.

    Top chicken with avocado slices. Drizzle with olive oil
    and squeeze juice from lime quarters. Sprinkle with basil
    leaves, salt, and pepper.

    Better Homes & Gardens | August 2015

    MM Format by Dave Drum - 07 August 2015

    Uncle Dirty Dave's Archives

    MMMMM

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