MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Justin's Artichoke Scramble
Categories: Vegetables, Chilies, Herbs, Cheese
Yield: 1 Servings

1 Banana pepper; sliced
3 (or 4) artichoke hearts;
- diced
1/4 Hot house tomato; sliced or
- diced
1/4 Yellow onion; sliced or
- diced
3 lg Eggs
3/16 Jalapeno; chopped
2 sl Thin cut ham; diced
Sriracha aka rooster sauce
1 Stem of cilantro; whole
1/2 c Colby cheese; grated
Black pepper

Heat non stick pan on medium high heat

Prepare banana peppers, jalapeno, artichoke hearts,
tomato, onion and ham.

Toss these in pan, spreading them out as evenly as
possible. Add pepper to taste (I usually do three turns
on the pepper shaker). Toss in stem of cilantro. Cook
3-5 minutes, or until onions are slightly soft.

While items are cooking, in separate bowl, combine three
eggs and half of the cheese. Add a turn and a half of
rooster sauce. Whisk until completely mixed.

Remove cilantro from pan and pour egg mix over veggies.

Cook 2-4 minutes, add rest of cheese and then flip or
chop eggs.

Cook 1-2 minutes.

Serve. Add toast and/or potatoes to make the meal even
heartier.

Justin W Price is a freelance writer, and award
nominated author based out of Juneau, Alaska.

RECIPE FROM: https://hubpages.com

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