MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: St. Barnabas Baked Spaghetti
Categories: Pasta, Vegetables, Pork, Cheese, Dairy
Yield: 8 Servings
1 1/2 lb Spaghetti
3 sl Bacon; cooked
1 lg Onion; chopped
32 oz (2 cans) tomatoes
2 lb Cheddar cheese
1/4 ts Butter
1/4 c Milk
Dice half of the cheese and slice the other half. Fry
bacon until crisp and crumble it. Add onions and cook 3
to 4 minutes. Add tomatoes.
Let simmer while you cook the spaghetti noodles. Layer
in a baking dish in the following order: Spaghetti,
diced cheese, tomatoes, with butter. Continue layering
in this fashion until all of the spaghetti and diced
cheese has been used. Cover with the sliced cheese. Pour
the milk over the cheese.
Set oven @ 350ºF/175ºC. Bake about 45 minutes until the
cheese melts and is bubbly.
Serves about 8.
Contributed by: Julie Bragg
RECIPE FROM:
https://www.stbarnabasrichmond.org
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