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Dave Drum@1:3634/12 to
All on Thu Jun 24 05:43:00 2021
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: David's Grilled Poblano & Red Onion Vinaigrette
Categories: Condiments, Chilies, Dressings
Yield: 5 Servings
1 c Chopped grilled red onions
1 c Chopped roasted poblano
- chilies
1/2 c Capers
1/2 c Chopped cilantro
1 tb Hot pepper sauce; Cholula
1 tb Minced garlic
1/2 Cup balsamic vinegar
1 tb Honey
1 Lemon; zested, juiced
1 c Red wine vinegar
4 c Olive oil
Salt and pepper
Recipe courtesy David Snyder, Loews Miami Beach Hotel, FL
Combine all of the ingredients, except for the olive oil
and salt and pepper, into a medium size mixing bowl and
mix well. Whisk the olive oil into the mixture in a slow
steady stream until fully incorporated.
Season with salt and pepper.
Serves: 4 to 6 servings
Copyright Television Food Network, G.P., All Rights Reserved
MM Format by Dave Drum - 15 January 2009
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