• St. Raymond 06

    From Dave Drum@1:229/452 to All on Tue Jun 29 14:49:28 2021
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: St. Raymond's Lebanese Salad
    Categories: Salads, Greens, Vegetables, Cheese, Herbs
    Yield: 8 Servings

    1 Head iceberg lettuce
    1/2 bn Green onions
    2 lg Tomatoes
    2 sm Cucumbers
    1 cl Garlic; mashed
    1/4 c Chopped fresh mint
    1/4 c Olive oil
    Salt & fresh ground pepper
    1/4 c Lemon juice; to taste
    Feta cheese
    Black olives

    Wash and drain the lettuce, and chop into bite-sized
    pieces. Dice onions, tomatoes and cucumber. Toss with
    chopped lettuce, garlic and mint in a large bowl. Set
    aside. In small bowl, mix oil, salt and pepper; add
    lemon juice a little at a time until the preferred
    flavor is achieved. Toss salad with dressing to taste,
    and top with feta cheese and black olives.

    Recipe courtesy of St. Raymond's Maronite Church

    RECIPE FROM: http://www.feastmagazine.com

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