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Title: Hyacinth's Sesame Broiled Whitefish
Categories: Five, Seafood, Citrus
Yield: 4 Servings
2 tb Unsalted butter; melted
1/2 ts Lemon juice
2 Whole whitefish
3 tb Sesame seeds
1/2 Lemon; in wedges
Turn the broiler on. Combine melted butter with lemon
juice in a measuring cup. Rub the fish, inside and out,
with salt to taste and the butter-lemon juice mixture.
Broil 5" from the heat source for 5 minutes, basting
once or twice. Turn and broil 4 minutes. Brush with
butter, and sprinkle with sesame seeds. Broil 1-2
minutes more until seeds are golden brown.
Serve with lemon wedges.
RECIPE FROM:
http://hyacinthbucketscookbook.weebly.com
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