MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Eva's Savory Turkey Legs
Categories: Poultry, Breads, Vegetables, Herbs, Nuts
Yield: 4 Servings

2 c Dry bread cubes
1 lg Rib celery; minced
1/3 c Dried cranberries
1/4 c Chopped walnuts
1 sm Yellow onion; diced
1/4 ts Minced garlic
1/2 ts Ground sage
1/2 ts Dried marjoram
1/2 ts Salt
1/4 ts Pepper
1 lg Egg
1/4 c Hot water
2 Turkey legs
1 1/2 tb Butter

Set oven @ 375ºF/190ºC.

Place a large sheet of aluminum foil on a medium baking
sheet.

In a medium bowl, mix the bread, celery, cranberries,
walnuts, onion, and garlic. Season with sage, marjoram,
salt, and pepper. Stir in the egg and enough hot water
to moisten.

Arrange turkey legs on the foil sheet, and season with
salt and pepper. Spoon the bread mixture around the
legs, and dot with butter. Tightly seal the foil around
the legs and bread mixture.

Bake 1 hour.

Recipe By: Charles Aiken

RECIPE FROM: http://allrecipes.com

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