• BH&G 3261

    From Dave Drum@1:3634/12 to All on Fri Jul 9 05:14:00 2021
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Chicken Wings w/Citrus Pepper Rub
    Categories: Five, Poultry, Citrus
    Yield: 12 Servings

    3 tb Salt-free lemon pepper
    - seasoning
    1 ts Salt
    1 tb Dried orange peel
    - cooking spray
    2 1/2 lb Chicken wings; jointed
    Honey

    In s small bowl combine lemon pepper, salt and dried orange peel.

    Set oven @ 400ºF/205ºC.

    Line a 15" x 10" x 1" baking pan with foil. Coat foil
    with cooking spray; set pan aside.

    Cut off and discard tips of chicken wings. Cut wings at
    joints to form 24 pieces. Arrange chicken wing pieces,
    skin sides up, in a single layer in the prepared baking
    pan. Sprinkle with half of the seasoning mixture. Bake
    about 40 minutes or until chicken is no longer pink.
    Drain off fat.

    Sprinkle with remaining seasoning. Rearrange wings in a
    single layer. Bake 5 to 10 minutes more or until golden
    brown.

    To serve, transfer chicken wings to a serving platter.
    Drizzle with honey

    Makes: 12 servings

    Better Homes & Gardens | August 2015

    MM Format by Dave Drum - 25 August 2015

    Uncle Dirty Dave's Archives

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