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Title: Olga & Valeria's Garlic Butter Green Beans
Categories: Five, Vegetables
Yield: 4 Servings

2 Green spring onions; thin
- sliced
Oil for shallow frying
25 g Butter
1 cl Garlic; crushed
200 g Green beans

Shallow fry green beans until crisp. drain on absorbent
paper

Place butter and garlic in a frying pan over lowest
heat. Cook for 5 minutes to infuse butter.

Cook beans in a saucepan of salted boiling water. Drain.
Add to garlic butter and toss to coat. Season.

Serve beans topped with spring onions.

RECIPE FROM: https://mkr.7plus.com.au

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