MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Plato's Dry Rub
Categories: Rubs, Herbs, Chilies
Yield: 64 Servings
2 c White sugar
1/2 c Kosher salt
1 tb Monosodium glutamate
1 tb Ground oregano
1 tb Ground basil
3 tb Lemon pepper
2 ts Garlic powder
5 tb Onion powder
1 tb Paprika
1 tb Chilli spice mix
2 ts Ground mustard
1 1/2 ts White pepper
1 1/2 ts Cayenne pepper
Stir together the sugar, salt, monosodium glutamate,
oregano, basil, lemon pepper, garlic powder, onion
powder, paprika, chilli spice, mustard, white pepper,
and cayenne pepper in a bowl until evenly combined.
Store in an airtight container.
To use, apply generously (about 1 tablespoon per
serving), and rub into chicken or pork. Allow to
stand for 30 minutes prior to cooking.
Makes: 64 servings
RECIPE FROM:
http://allrecipes.com
Uncle Dirty Dave's Archives
MMMMM
... The reason there is so little crime in Germany? It's against the law.
--- EzyBlueWave V3.00 01FB001F
* Origin: Tiny's BBS -
telnet://tinysbbs.com:3023 (1:229/452)