• BH&G 3672

    From Dave Drum@1:229/452 to All on Fri Aug 20 10:47:20 2021
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Heart-Healthy Cheesy Potatoes
    Categories: Soups, Dairy, Cheese, Potatoes, Vegetables
    Yield: 12 Servings

    10 3/4 oz Can cream of chicken soup
    1 c Shredded sharp cheddar
    1/2 c Milk
    1/2 c Dairy sour cream
    1/3 c Fine chopped onion
    1/2 ts Ground black pepper
    30 oz Package shredded or diced
    - hash browns; thawed
    1/2 c Crushed cornflakes

    Set oven to 350ºF/175ºC.

    Lightly grease a 2 quart rectangular baking dish; set
    aside. In a very large bowl, combine soup, cheese, milk,
    sour cream, onion, and pepper. Stir in potatoes. Spread
    mixture evenly in prepared baking dish.

    Cover and bake for 45 minutes; stir potatoes. Sprinkle
    with cornflakes. Bake, uncovered, for 20 to 25 minutes
    more or until heated through and bubbly. Let stand for 10
    minutes before serving.

    Makes: 12 servings

    Better Homes & Gardens | September 2017

    MM Format by Dave Drum - 21 September 2017

    Uncle Dirty Dave's Archives

    MMMMM

    ... "I am the broth of love. Make soup to me." -- Jarod Kintz
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