12/20 Fried Shrimp Day-2
From
Dave Drum@1:3634/12 to
All on Sat Dec 18 11:29:00 2021
December 20: National French Fried Shrimp Day
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Fried Shrimp
Categories: Seafood
Yield: 4 Servings
2 lb Medium shrimp; peeled,
- deveined, rinsed, patted
- dry w/paper towels
1 c Flour
1 lg Egg; lightly beaten
1 tb Butter; room temp
1 ts Sugar
1 ts Salt
1/2 ts White pepper
1 1/2 c Cooking oil
In a bowl, combine the flour, egg, butter, sugar, salt,
and white pepper to make a batter.
In a skillet, heat the oil to 350ºF/175ºC.
Dip each shrimp into the batter and drop into the hot
oil. Fry until golden-brown, about 3 minutes.
Recipe from: "Roger's Cajun Cookbook" by Vernon Roger,
published 1987
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