• 01/01 Bloody Mary Day -4

    From Dave Drum@1:3634/12 to All on Thu Dec 30 15:03:00 2021
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Colman's Mustard Bloody Mary
    Categories: Beverages, Vegetables, Booze
    Yield: 3 servings

    3 c Tomato juice
    1 c Pickling liquid
    1 c Vodka
    3 tb Worcestershire sauce
    2 tb Valentina hot sauce
    2 ts Colman's Prepared Mustard
    1 1/2 ts Horseradish
    1 1/2 ts Ground pepper
    1 1/2 Salt
    1 1/4 ts Celery seeds

    In a pitcher, combine the celery seed and horseradish.
    Muddle the mixture with the end of a wooden spoon to
    blend and break up the celery seeds. Pour in the tomato
    juice, hot sauce, Colman’s Mustard, and Worcestershire
    sauce. Season with salt and pepper.

    Stir everything together to combine.

    In Collins glasses, fill with ice (4 cubes) and pour 2
    ounces of vodka over top. Fill the rest of the glass
    with the Bloody Mary mix and garnish with pickled
    vegetables (i.e. asparagus, green beans, celery) and an
    olive and lemon slice.

    For the rim, use 3 parts salt to 1 part Colman's Mustard
    Powder as a salt rim.

    RECIPE FROM: https://www.thedailymeal.com

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